Periyali

About Periyali

Upon its opening in 1987, Periyali was the first restaurant in Manhattan to establish traditional Greek cuisine; it also introduced Greek wine on the map.

Tables are spaciously set apart to allow our customers to enjoy more intimate settings.

Our space is separated into 3 rooms: a back skylight garden room, a smaller pink room, and the main dining room which also includes the bar and out door sidewalk seating.

The restaurant is embellished with fresh flower arrangements throughout.

The owners of Periyali also own Amali, Bar Six, Il Cantinori & The Bar Room.


ADDITIONAL INFORMATION:

Parking: Street parking right outside the restaurant is permitted on week days between 6pm to 12am and all day on weekends. A garage is also located right beside the restaurant.

Duration:All events will conclude 3 hours after the start time of your event unless otherwise noted on your event sheet.

Room Fee: We do not charge a room fee for our events however we may have a minimum cost per head if you decide to book an entire room for a smaller party size.

Music: We have one unified sound system for the whole restaurant.

Projectors: These are not provided in-house, you may bring your own.