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About Mott Street
Mott St serves a menu inspired by the post-service cravings of a hungry Ruxbin team. Partners Chef Edward Kim, Jennifer Kim, Vicki Kim and Nate Chung are proud to share feel-good comforts, spanning Mentaiko Kimchi Udon to Lamb Belly Ribs. Mott St is family style dining and eclectic cuisine paired with a pointed beverage selection.