Table, Donkey and Stick
Located in Logan Square, Table, Donkey and Stick is a neighborhood restaurant offering seasonal fare and a unique selection of beer, wine and spirits honoring the eating and drinking traditions of the Alps. The restaurant has received acclaim in numerous publications including Chicago Magazine, Chicago Tribune, Fodor’s and the Zagat guide; we have also received a Michelin Bib Gourmand for three consecutive years.
Table, Donkey and Stick welcomes private parties from 10-45 guests for private and semi-private dining or full restaurant buy-outs. Pricing depends on event format, day and season.
UP TO 12 GUESTS - seated dinner at a handmade farm table in our glass-enclosed dining room
UP TO 24 GUESTS - seated private dinner or luncheon in our glass-enclosed dining room
UP TO 40+ GUESTS - full buy-out for a seated dinner, luncheon or standing reception