Boka
About Boka
Executive Chef Lee Wolen serves seasonal American cuisine in a warm & elegant fine dining atmosphere. Whatever your next occasion is, whether it be large, small, formal, or informal, BOKA can cater to all of your needs. The glass enclosed terrace may be reserved for fully private events with a three to five course tasting menu. Full buyouts may also be accommodated throughout the terrace, and continuing through the main dining room and front room.
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