The Cannibal Beer & Butcher
About The Cannibal Beer & Butcher
Located right next to Resto, The Cannibal is a beer & butcher shop where you can lay your hands on some of the most delicious animal parts the city has to offer. The Cannibal consists of a communal bar, a butcher counter with six seats, (the best view in the house,) and an indoor garden, if you will, with yet more seating.
The Beverage Program at The Cannibal has 450 beers from all over the world, with seven draught lines, wines and a very curated selection of digestifs.
So in short, The Cannibal is meat and beer with a smattering of cycling, it’s your local, ride up, sit-in beer and butcher shop and is brought to you through the inspiration and by the good work of Messr Christian Pappanicholas ably abetted by one Francis Derby
Oh, and the name? That comes from the Belgian Grand Tour Cyclist Eddie Merckx, who throughout the 60s and 70s was known simply as ‘The Cannibal.’